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16. Extra Fusk Bitter

3,5kg Pale Ale
500g Munich Type 2
500g Cara Munich

Mash: 70C for 60 min.

20g Target 60 min. 10.4%
20g E.K. Goldings 30 min. 5.2%
10g E.K. Goldings 10 min. 5.2%

SafAle S-04

Fermentation:
7 days at 22C
9 days at 22C

OG: 1.046
FG: 1.010

January 22:
Primed with 87g corn sugar

Nice fresh taste, not too heavy, but slightly bitter. Good for a weekday.

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