Homebrewers remember, this week is the week where the 4th dogme brew has to get brewed. The concept of the dogme brewing (danish) is that many people brew the same beer which only differs in one ingredient between brewers. Then by tasting eachothers beers, one can get a better idea of the different of ingredients when only one variable changes. The last 3 brews different yeasts were used, this time it’s the hops that gets changed in an English Pale Ale styled beer (danish). I’m going to use an american hop (so it’s not really an “english” pale ale) called Amarillo, and probably brew tomorrow.
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